Japan’s pioneering dementia day centres help people keep working after a diagnosis
Chef Iwayo Kuboki, 77, was diagnosed with dementia 10 years ago (Image: Jonathan Buckmaster) Lunchtime was in full swing at a community kitchen in western Tokyo where staff delivered steaming bowls of curry to hungry customers. A simple menu offered a choice between two flavours for £3.50 each or a combination of both for £4. … Read more