pub The Farmer’s Dog made an announcement via social media – but not everyone was happy.
The Clarkson’s Farm star confirmed his pub still has openings for bookings in March, sharing a snap of the menu which offers locally sourced beef, pork and lamb, as well as potatoes. Jeremy clarified that most of the meat served at the establishment is sourced directly from his farm, Diddly Squat, ensuring that diners receive fresh, high-quality ingredients.
However, he also revealed a rather disappointing detail for some fans: while the beef, pork, and lamb are locally sourced from Diddly Squat, the chicken instead had a line underneath it – leaving some fans wondering if it wasn’t locally sourced or if there was simply no chicken at all on the menu.
This revelation was notably highlighted in a photograph of the blackboard outside the pub, which indicated the origins of each type of meat.
Jeremy Clarkson has left some fans disappointed. (Image: Getty)
On their account, The Farmer’s Dog wrote: “We still have some bookings available in March, and it’s a good month to try all of the beef, lamb, and pork reared at Diddly by @jeremyclarkson1, @thetallirish, and @cooper_kaleb. Head to our website! #backbritishfarming.”
One fan commented: “No chicken? (crying face emoji).”
Don’t miss… [NEWS] [UPDATE]
A second remarked: “Where’s the chicken from?”
A third added: “Chicken’s from Caleb’s farms?”
It has been exactly six months sincepub, The Farmer’s Dog, opened its doors.
The former Top Gear host, 64, has banned coffee, lemonade, and ketchup from his very British establishment near Burford, Oxfordshire.
Eager customers have had to book a Sunday dinner slot one month in advance, and even famous celebrities who live in the Cotswolds like Ellen DeGeneres have visited.
Boasting on The Farmer’s Dog website, Jeremy states that the pork, beef, lamb and venison are all British, along with the butter, milk, eggs, milk, vegetables and fruit.
Despite striving for quality food, some have felt the prices are too steep. One reviewer said: “For £24 you don’t expect tough cheap topside of beef, you can get that in a harvester for £9.95. The whole meal was lukewarm at best, the potatoes were over cooked and dry, and the gravy was appallingly tasteless and bitter.”