Faroe Islands have around 70,000 sheep (Image: Getty)
There are many beautiful islands across , but one stands out not just for its spectacular views but also for its unusual population statistic.
We’re talking about the , an autonomous territory of located in the between and .
The islands are home to – about 20,000 more than the human population, which stands at roughly 54,000.
Known in Faroese as “Føroyar,” meaning “Sheep Islands,” the archipelago of 18 volcanic islands has a deep-rooted connection with these hardy, tangle-haired animals.
Sheep have been integral to the Faroese way of life for over a millennium, dating back to the time of the who settled there in the 9th century.
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Sheep have been integral to the Faroese way of life for over a millennium. (Image: Getty)
In fact, the islands’ oldest surviving document, Seyðabrævið (the Sheep Letter) from 1298, outlines laws related to sheep grazing and ownership.
But the sheep are not just a culture symbol; they also play a practical role in the Faroese economy and daily life.
Semi-wild flocks roam freely across the islands, grazing on the grass-covered mountains, contributing to the islands’ appearance.
Most Faroese families have a share in a flock, and many participate in the traditional autumn roundup, where communities come together to manage and distribute the livestock.
Sheep farming is a big industry and provides wool and meat with the local delicacy, “skerpikjøt,” being wind-dried mutton.
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Semi-wild flocks roam freely across the islands. (Image: Getty)
The dish is prepared by hanging the meat in specially designed sheds, known as “hjallur,” where it ferments in the cool, salty air.
The taste of skerpikjøt varies depending on the island and even the specific location where it was cured.
Tourists visiting the Faroe Islands are likely to encounter sheep almost everywhere – on hillsides, roadsides, and even near the islands’ only airport.
Some farmers also offer traditional food experiences, allowing visitors to try local dishes and learn about sheep farming practices.
Despite their small population, the Faroese are proud of their heritage. The national tourism board features a ram’s head in its logo, and sheep-themed monuments can be found throughout the capital city Tórshavn.
What’s more, the territory launched the “Sheep View” project in 2016, which humorously used camera-equipped sheep to promote the islands as a tourist destination and unsurprisingly drew international attention.