The Traitors host Claudia Winkleman has lifted the lid on her dream meal (Image: BBC / Studio Lambert)
presenter has opened up about her bizarre diet and surprising final meal.
Earlier this month, the 53-year-old broadcaster joined comedian Kathy Burke on her podcast where she was quizzed about what her ideal funeral plan would look like.
At the start of the show, the host was asked what her perfect final meal would consist of. It was at this point that the mum-of-two shared her unusual love of quirky food.
She told the comic: “So my last lunch is roast chicken that’s done a bit too much. Some would say and I’m alright with that. I don’t want moist, [makes retching sounds] I like scratchy food.
“So, roast chicken with roast potatoes but if you want, I like new potatoes but put in the oven for too long. There’s going to be a lot of gravy and I’m going to have a side of macaroni and cheese, because why not? I need a lot of salt on that and then I’d have some peas.”
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She shared her love for cheap ice cream and salty food (Image: PA)
The TV favourite went on to reveal her love for salty food, admitting that it would be the one thing she would want to take with her into the afterlife.
She confessed: “I love salt I’d marry salt, maybe I’d take salt on the other side to season food on the other end.” And her unusual demands didn’t stop there, as she shared what she would like for dessert and shared her love for cheap ice cream.
Claudia went on: “Then for pudding I’m going for an apple and heavily cinnamon crumble with – there’s no custard – I like it arid, a mouth like the Sahara Desert. No, I’d have it with a scoop of ice cream – but not posh ice cream, which I do not accept.
“No, I would like it to come from a tub with a roller, maybe even non-dairy, like those ice creams that are so bad that they can’t write dairy ice cream.
“I want yellow ice cream is what I’m saying, I want that fake ice cream that you used to get at school on an arctic roll.” When it came to drinks, the TV star revealed her dislike for one essential item.
She explained: “I would like that and then maybe at the end I’d like a Bailey’s on ice because that’s the only alcohol that I’m interested in.
“I’d also like a Ribena because I won’t abide water, I hate it, no thank you.” After admiring her interesting final meal, Kathy went on to quiry how she maintains her glossy hair without drinking water.
The stand-up star asked: “See, you’ve got such shiny hair, I just don’t understand when you have great hair and great skin that it’s water drinking.”
Claudia quickly debunked her theory, explaining: “That’s simply not true. I think it’s cheese and napping and also, I don’t wash my hair once a day. Maybe two or three times a week? Because that’s bad otherwise it becomes too squeeky.”